| 906 |
5% |
Cinnamon Crushed or ground |
| 907 |
5% |
Cloves (whole fruit, cloves and stems) |
| 907 |
5% |
Cloves (whole fruit, cloves and stems) , extracted |
| 907 |
5% |
Cloves (whole fruit, cloves and stems) , not extracted |
| 908 |
5% |
Nutmeg, mace and cardamoms |
| 908 |
5% |
Nutmeg in shell |
| 908 |
5% |
Mace |
| 908 |
5% |
Cardamoms |
| 909 |
5% |
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries other than
seed quality |
| 909 |
5% |
Seeds of Anise or badian |
| 909 |
5% |
Seeds of Coriander |
| 909 |
5% |
Seeds of cumin |
| 909 |
5% |
Seeds of caraway |
| 909 |
5% |
Seeds of Chillie Seeds, fennel; juniper berries |
| 909 |
5% |
Seeds of fennel; juniper berries |
| 910 |
5% |
Ginger other than fresh genger, saffron, tumeric (curcuma) other than fresh turmeric, thyme, bay leaves, curry and other spices |
| 910 |
NIL |
Ginger fresh |
| 910 |
5% |
Ginger Dried unbleached |
| 910 |
5% |
Ginger Dried Bleached |
| 910 |
5% |
Ginger Powder |
| 910 |
5% |
Ginger, saffron, tumeric, thyme, bay leaves etc: Other |
| 910 |
5% |
Saffron |
| 910 |
5% |
Safdfron stigma |
| 910 |
5% |
Saffron stamen |
| 910 |
NIL |
Turmeric (curcuma) -fresh |