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HSN Code Finder / GST Lookup

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HSN Code GST Rate Product Name
709 NIL Green Chilly of the genus capsicum or of the genus pimenta
709 NIL Other Capsicum
709 NIL Spinach, new zealand spinach and orache spinach (garden spinach)
709 NIL Olives
709 NIL Curry Banana (Plantain)
709 NIL Pumpkins
709 NIL Green Pepper
709 NIL Mixed vegetables
700 5% Herb, bark, dry plant, dry root, commonly known as jari booti and dry flower
710 5% Vegetables (uncooked or cooked by steaming or boiling in water), frozen
710 5% Potatoes uncooked or cooked by steaming or boiling in water
710 5% Peas (pisum sativum) shelled or unshelled, fresh or chilled
710 5% Beans (vigna spp, phaseolus spp) shelled or unshelled, fresh or chilled
710 5% Other leguminous vegetables (uncooked, cooked by steaming or boiling in)
710 5% Spinach, new zealand spinach and orache spinach(garden spinach)
710 5% Sweet corn
710 5% Other vegetables un cooked or cooked by steaming or boiling in water
710 5% Terragon un cooked or cooked by steaming or boiling in water
711 5% Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, insulphur water or in other preservative solution), but unsuitable in that state for immediate consumption
711 5% Onions provisionally preserved
711 5% Olives provisionally preserved
711 5% Capers provisionally preserved
711 5% Cucumbers and gherkins provisionally preserved
711 5% Mushrooms of the genus agaricus provisionally preserved
711 5% Green pepper in brine provisionally preserved